The first Passaic County Restaurant Week is here! This year, we’ll be celebrating local restaurants and dining experiences on Wednesday, June 19th through Sunday, June 30th.
Passaic County Restaurant Week is an annual program that showcases the region’s finest dining options by offering a catalog of limited-time affordable prix fixe menus for lunch ($10/person, two courses) and dinner ($20/person, three courses). For a full list of 2019 Passaic County Restaurant Week venues and offerings, please see here.
Look for 2019 Passaic County Restaurant Week posters at participating businesses, and ask for their Restaurant Week menus. During this time, reservations are highly recommended.
We’re excited to engage with residents, visitors, and restaurant owners alike over signature dishes. For a more complete local experience, attendees are encouraged to visit nearby shopping districts, parks, and heritage sites.
Restaurants may also offer drink specials, supplemental items, and other à la carte options at an additional cost. Gratuity and tax are not included in prices. The 2019 Passaic County Restaurant Week is sponsored by the Passaic County Board of Chosen Freeholders, and is organized by the Department of Cultural and Historic Affairs. For more information, please contact us at 973-706-6640.